Transform Your Restaurant: Double Profits, Increase Time Off
"Our repeat business has already doubled!"
"I implemented the loyalty program right away, and within a week, customers were coming back like never before. Our repeat business has already doubled!"
– Sarah M., Cafe Owner
"Reservations shot up by 30%"
"We launched the automated follow-up campaigns, and the results were immediate—reservations shot up by 30% in just a few days! It’s like we flipped a switch."
– Alex H., Restaurant Manager
"This is crazy, crazy good!"
"After setting up our website chat widget and optimizing our online presence, we’re already converting visitors into paying customers. The phones stopped ringing and sales are up - This is crazy, crazy good! Thank you to Jonathan & Jimmy and the whole Restaurant Success System Team for their help and support!"
– Jason P., Bistro Owner
"This challenge gave us the boost we needed!"
"I rolled out a new direct-response ad strategy, and the tables are filling up faster than ever. This challenge gave us the boost we needed!"
– Emily R., Bar & Grill Operator
Join seasoned restaurant veterans Jimmy Bornamann and Jonathan Munsell for an intensive 5-day workshop designed to elevate your restaurant's performance and prepare you for any challenge. This isn't just another seminar - it's a transformative experience that will give you the tools, knowledge, and confidence to take your restaurant to new heights.
Recordings will be provided
A comprehensive plan addressing every aspect of your food & beverage business
Proven strategies to double your profits in as little as 90 Days
Techniques to significantly increase your time off without sacrificing quality or revenue
Expert guidance from industry veterans with decades of experience
A supportive community of like-minded restaurant owners
Actionable insights you can implement immediately for quick wins
Experience a significant boost in profits and cashflow within just 90 days by implementing proven strategies and systems that maximize revenue without increasing your workload.
"Me and my group are motivated"
"I just finished spending a nice day with with Jonathan Munsell. And me and my group are motivated to tackle many things and I'm very excited. My staff are excited too. And we're looking forward to dealing with Jonathan many times in the future." - Mounir Saleh
"I can start enjoying my time with my family"
"I attended the seminar today and I learned that I'm going to take charge of my business. I'm not gonna let my business run me. I'm going to run my business. It's going to become more profitable. So I can start enjoying my time with my family and doing the things that I've always wanted to do and just start delegating things.." - Greg Lewis
"I've been working with Jonathan here for a few years."
"I've been working with Jonathan here for a few years. He came down this week and we really been banging it hard. He's been doing a great job, lots of knowledge. We've got a lot of systems in. I'm really excited with his help" - Sam Castillo
"Great job bringing out points I need to focus on"
"I'm coming in this thing a little bit behind and a little bit older, but Jonathan's done a great job on bringing out a lot of good points that I need to be sure I focus on as I start this thing out.." - Dan Roys
AND HUNDREDS MORE!!
Welcome & Introduction: Overview of the challenge and objectives.
Assess Your Current Situation: Evaluating current restaurant operations, identifying strengths and weaknesses.
Restaurant Success Pillars: understanding the components of the most successful restaurants
Setting SMART Goals: Establishing specific, measurable, achievable, relevant, and time-bound goals for the next 90 days.
Comprehensive Challenge Workbook (Day 1 section)
Strategic Planning Template
Goal Setting Workshop access
SMART Goals Checklist
Clear understanding on your current business using the Restaurant & Catering Success Assessment.
Achieve an exact understanding of where your business is today, accompanied by a detailed improvement plan without being overwhelmed with data and analysis.
Streamlining Processes: Techniques to improve kitchen and front-of-house efficiency.
Cost Control Strategies: Managing food costs, labor costs, and reducing waste.
Menu Engineering: Designing a profitable and appealing menu designed to sell and increase profits.
Technology Integration: Using POS systems, inventory management, and reservation platforms to enhance operations.
Comprehensive Challenge Workbook (Day 2 section)
Identifying Cost-Saving Opportunities
Understanding the financial impact of different pricing models
Streamline operations
Hone your growth plan
Establish an aggressive operational mindset that drives continual growth without complexity or cash flow management issues.
Understanding Your Customer: Creating customer personas and understanding their needs and how to target these ''Ideal Customer Profiles'
Training & Empowering Staff: Best practices for staff training and creating a positive work culture.
Understanding the power of customer feedback: Best practices for collecting feedback and interaction with your guests.
Comprehensive Challenge Workbook (Day 3 section)
Hiring Success - Hospitality Hiring Guide
Staff Training Framework and Guide
Daily Staff Motivation Framework & Guide
Establish an aggressive operational mindset that drives continual growth without complexity or cash flow management issues.
Marketing is key to driving business growth!
Building Your Brand: Clarifying your unique value proposition and branding.
Digital Marketing Strategies: Leveraging loyalty programs, social media, online reviews, and email marketing to attract customers.
Local Community Engagement: Tapping into local events, partnerships, and promotions to drive foot traffic.
Identify who your who your picture-perfect customers are and how to easily find tons more of them whenever you want on-demand.
Comprehensive Challenge Workbook (Day 4 section)
Restaurant Digital Marketing Playbook
Social Media Content Calendar Template
Email Marketing Starter Kit
4 Walls Restaurant Marketing Playbook
"Done-for-You" Marketing Resources package
Maximize ROI for your marketing with easy-to-implement systems, modern-day marketing strategies, and cost-effective solutions without expensive and complicated software.
Action Plan Development: Consolidating learnings from the challenge into a 90-day action plan.
Scaling Up: Strategies for expanding your restaurant's reach and offerings.
Overcoming Challenges: Handling potential obstacles and maintaining momentum.
Wrap-Up & Next Steps
Comprehensive Challenge Workbook (Day 5 section)
Follow-Up 90-Day Action Plan template
Scaling Strategies Guide
Financial Forecasting Tool
Access to Online Resource Hub for ongoing support
You’ll have a comprehensive plan that addresses every aspect of your restaurant’s operations, customer service, marketing, and growth strategy.
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By the end of this 5-day challenge, you’ll have a comprehensive plan that addresses every aspect of your restaurant’s operations, customer service, marketing, and growth strategy. You’ll be prepared to double your profits and reclaim your time, giving you the freedom to focus on what matters most.
LIVE Interaction with industry experts Jimmy and Jonathan
Proven Strategies that have transformed countless restaurants
Community Support from fellow restaurant owners facing similar challenges
Actionable Outcomes you can implement immediately for quick wins
Comprehensive resources worth over $5,000 included with your enrollment
Actionable insights you can implement immediately for quick wins
This series is guaranteed to save you at least 5% on your bottom line while adding another 10% to your top line. Just the profit off the savings—never mind the increase—means significant gains for your restaurant. For example, if your restaurant is doing $100,000 in sales, a 5% savings equates to an extra $5,000 in your pocket.
On our last free training, which was only 30 minutes, we gave away two secrets that could instantly save you 10% in your business. Imagine the wealth of information you'll gain in a series you pay for. This training is going to be an information explosion, equipping you to explode your profits, regardless of the political landscape and even in the most difficult of economic times.
5 LIVE Training Sessions with Seasoned Restaurant Veterans (Value Priceless)
Learn directly from Jimmy Bornamann and Jonathan "Jonny" Munsell, covering strategic planning, operational excellence, customer service, and innovative marketing.
Comprehensive Challenge Workbooks (Value $496)
Detailed workbooks for each day of the challenge, including summaries, key takeaways, and actionable steps.
Follow-Up 90-Day Action Plan (Value $199)
A customizable blueprint to implement what you've learned, including goal-setting, deadlines, and KPIs.
Branding and Positioning Template (Value $99)
Social Media Content Calendar Template (Value $99)
Restaurant Digital Marketing Playbook (Value $99)
Digital Marketing Checklist (Value $49)
Customer Loyalty Program Blueprint (Value $99)
Email Marketing Starter Kit (Value $199)
Marketing Metrics Dashboard Template (Value $99)
"Done-for-You" Marketing Resources (Value $199)
Restaurant Marketing Planner Session and Guide (Value $297)
4 Walls Restaurant Marketing Playbook (Value $99)
Cost Control Strategies Guide (Value $99)
Restaurant Financial Mastery Workbook (Value $99)
"Done-for-You" Operations & Systems (Value $299)
Lifetime Customer Value Calculator (Value $49)
Hiring Success - Hospitality Hiring Guide (Value $199)
Staff Training Framework and Guide (Value $199)
Daily Staff Motivation Framework & Guide (Value $99)
Management Philosophies Guide (Value $49)
Operating Principles Document (Value $49)
Access to Online Resource Hub (Value $99/month)
Top 10 Cash Generating Strategies Book & Training (Value $199)
LIVE Video Training - Lifetime Access (Value $499)
Restaurant & Catering Success Assessment (Value $199)
Goal Setting Workshop (Value $199)
Restaurant Success Quick Start Video Series (Value $199)
Live 1v1 Challenge Prep Call (Value $499)
PLUS...Exclusive Discount Codes for Essential Marketing Tools
Exclusive Online Content and Articles: Gain insights from specialized articles available only to members.
Tele-Coaching or Webcasts: Participate in bi-monthly coaching calls or webcasts, where you can get advice tailored to your specific needs.
Live Industry Expert Interviews: Engage in hot-topic discussions with industry leaders. If you miss the live session, you can download it from your personal membership area.
Personal Coaching Tips: Receive direct coaching tips via email to help you improve your restaurant’s operations and marketing.
Operations & Marketing Newsletter: Access a members-only newsletter filled with actionable information and promotions you can implement right away.
Open Call-In Days: Enjoy the opportunity to speak directly with the host about any topic you choose, on a first-come, first-served basis.
20% Discount: Save on all future product purchases and live events, exclusive to Inner Circle Members.
One Month FREE Inner Circle Membership (Regularly $99/month)
Total value: $8000
The unequivocal, indisputable best part of what we do is receiving feedback like this from the thousands of awesome clients we help go from frustrated, overwhelmed and fed-up to confident and happy business owners each and every day...
“We have seen $8,000 to $10,000 in additional revenue each month. I foresee even more growth in the coming months.”
Jonathan's coaching has helped in business and personally. We have learned how to market to existing customers, and how to attract and keep new guests. People are talking about us again and I feel like we will double our sales within one year using these methods.
Red River Steakhouses
Mclean, TX
More Great Customer Feedback
Pay attention to what he has to say and you will be successful
“I am the Proprietor for 191 Prime in Rutherfordton NC. Jonathan has been down here giving us some fantastic ideas. He has been wonderful at bringing things to the forefront of where we need to be going and where we are heading. Pay attention to what he has to say and you will be successful”
Pete Siviglia
191 Prime
Rutherfordton, NC
Had I Known... I Would Have Saved Over $3,500" ...
If I had known just one of the many powerful (yet simple) tools that Jonathan teaches back in last year, I would have saved over $3,500 just in paying a copywriter who didn't know how to write a restaurant business plan... not to mention the days I would have saved in pain, agony, and turmoil trying to get my plan in the right persons hands!
Stan Marin
Moe’s
Raleigh, NC
Massive Catering Sales Growth
Jonathan, Thank you so much for taking the time to explain what it takes to run a great catering business. Your ability to stay organized while helping me generate massive sales growth is a great testament of how to run a business. At some point, I hope that I can establish the amount of passion and dedication that you show on a daily basis. Thank you once again for all your hard work and effort.
Christopher Ricks
Jason’s Deli
Raleigh & Durham, NC
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Restaurant POSSIBLE Challenge
Restaurant Success System
Success Systems LLC
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DISCLAIMER: If you do nothing, you can expect nothing. Your results will vary and depend on many factors… including but not limited to your background, experience, and work ethic. All business entails risk as well as massive and consistent effort and action. If you’re not willing to accept that, please DO NOT APPLY FOR OUR PROGRAM.